Green Tea & Raspberry Blitz Mocktail

Whether you're lounging by the pool or hosting a summer BBQ, this Green Tea Raspberry Blitz mocktail is sure to impress. Try experimenting using tea or herbal infusions to make sugar syrup for a range of different mocktails this summer.

Green Tea & Raspberry Blitz Mocktail

Difficulty

Easy

Time to Make

15 minutes

Blend

Green Tea

FEATURED TEA

Green Tea

Light, floral and delightful, our Green Tea is a sublime blend for any time of the day.

Green Tea Pure

INGREDIENTS

  • 4 Ahmad Tea Green Tea teabags
  • 300g Caster sugar
  • 1 Lemon sliced into 4
  • 6 Raspberries
  • 15 ml Lemon juice
  • 20 ml Lemonade
  • 1 Lemon (for garnish)
  • 2 Raspberries (for garnish)
  • Cubed ice

METHOD

  1. Brew 4 x Ahmad Tea Green Tea teabags in 100ml boiling water
  2.  Mix with caster sugar in a pan over a low heat and stir until the sugar has dissolved
  3. Allow to cool in the fridge
  4. Muddle raspberries and lemon together and add to a shaker with lemon juice and plenty of ice
  5. Shake well
  6. Double strain the mixture into a margarita glass and top with lemonade
  7. Garnish with a raspberry and a lemon slice
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